21 Confessions of a Vegan Chef

August 6, 2013
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  21 Confessions by Veronica Grace 1. I do not actually consider myself a chef, nor do I claim to have any culinary training. I am sell taught, having lived and traveled to some remote areas and had to rely on making my own raw and vegan recipes for myself and others. Ever since I […]

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What do I bring for vegan camping?

August 4, 2013
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I went camping for the past 2 weekends this summer in the Rocky Mountains and although it’s a lot of work packing and setting everything up, it is fun getting out of the house, away from the computer and offline for a little while to just relax. Here’s some photos of our tent site to […]

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What are the best vegan multivitamins?

August 2, 2013
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  (Now get Free Shipping in the contiguous USA on all orders over $30)   Sometimes I get asked what the best vegan vitamins are, or which ones I use myself. While many doctors and health experts recommend that EVERYONE take a daily multivitamin, they’re not telling you that some of the vitamins and minerals shouldn’t […]

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Must Read Vegan and Plant Based Books

July 29, 2013
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It is just amazing how many books there are available these days on vegan, vegetarian and plant based diets. It definitely wasn’t the case 20 years ago. One of the first books to come out about a plant based diet was Fit For Life by Harvey and Marilyn Diamond. (It came out in 1985, the […]

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What is 20 Minutes To The Table About?

July 29, 2013
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I started a little video series called 20 minutes to the table, and I wanted to let you know what it’s about and how it’s different from my regular recipe creations. Check out my video here: Let me know what you think and be sure to pick up a copy of my book Vegan Comfort […]

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20 Minutes To The Table: Baked Flatbread with Roasted Red Pepper Hummus, Artichokes and Basil

July 28, 2013
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So the other day I was craving something pizza-like, but knew I wanted to put a healthy twist on it. Although you may think I’m apt to put hummus on just about anything (I might! lol) I actually don’t eat hummus all that often. But when I do, I love to make my own from […]

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Lower Fat Vegan Chocolate Pudding (Stove Top)

July 23, 2013
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Although there are many ways to make your own vegan pudding such as blending avocados and cacao together (for a very high fat raw pudding) or combining silken tofu and melted chocolate (still high fat and has soy and oil) I wanted to make a less “sinful” way to make chocolate pudding. This vegan chocolate […]

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20 Minutes To The Table: Mexican Black Bean Corn Tacos & Costa Rican Cabbage Salad Video

July 21, 2013
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20 Minutes To The Table: Mexican Black Bean Corn Tacos & Costa Rican Cabbage Salad Hi everyone! I had an idea the other day of putting together quick delicious meals for those of you short on time. This recipe is a great midweek recipe, if you can open a can and use a knife you […]

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12 Must Have Kitchen Gadgets and Tools For Your Vegan Kitchen

July 18, 2013
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I previously sent out an article on my Top 12 Must Have Small Kitchen Appliances and I promised to do a part 2 but focus on kitchen gadgets/tools you use without electricity. I’ve ordered these by most to least used for convenience for you and included my top picks from my kitchen for my most frequent […]

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How To Cook Dried Beans in an EZ Bean Cooker or Pressure Cooker

July 18, 2013
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Here I show you how easy it is to use an EZ Bean Cooker or digital pressure cooker to cook dried beans from scratch. Please like, share and subscribe to my channel for more demos and healthy recipes! I hope you enjoyed my EZ Bean Cooker Tutorial, right now I’m running a contest for a […]

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