Mexican

Quick Stovetop Vegan Black Bean Chilli Recipe

October 20, 2013
Thumbnail image for Quick Stovetop Vegan Black Bean Chilli Recipe

This is a really tasty and easy chili that tastes like it’s been simmered for hours, but it’s ready in about 25 minutes! The secret is in using roasted or smoked spices and fire roasted tomatoes that make this vegan black bean chilli so good. My favorite fire roasted tomatoes are made by Muir Glen [...]

Read the full article →

Vegan Soy Veggie Ground Tacos with Mushrooms

May 6, 2013
Thumbnail image for Vegan Soy Veggie Ground Tacos with Mushrooms

Sometimes you get a hankering for those tacos you used to make at home. You know, back when your family cooked up some ground beef and had family taco night? (At least my mom did this when I was growing up!) But now you can have delicious meat-free tacos and jazz up them with your [...]

Read the full article →

Vegan Soy Curl Fajitas With Yams (Sweet Potatoes)

January 21, 2013
Thumbnail image for Vegan Soy Curl Fajitas With Yams (Sweet Potatoes)

I don’t often use “fake meat” substitutes and prefer to make almost everything from scratch.  But my favourite “just like chicken” product is Soy Curls because they do have a great taste and texture once they are seasoned.  They don’t contain a lot of ingredients, just soy and they are gluten free (and GMO free as [...]

Read the full article →

Sneak Peek Recipe: Mexican Black Bean Corn Soup From Low Fat Vegan Comfort Soups To Keep You Warm a

March 22, 2012
Thumbnail image for Sneak Peek Recipe: Mexican Black Bean Corn Soup From Low Fat Vegan Comfort Soups To Keep You Warm a

And the winner of my first copy of Comfort Soups To Keep You Warm is….   ….Meena Sharma! Congratulations Meena, I will be contacting you shortly to let you know you’ve won. Thank you to everyone who entered! I really appreciate your support and excitement. My Comfort Soups To Keep You Warm recipe eBook is [...]

Read the full article →
© 2011-2013 Low Fat Vegan Chef by Veronica Grace. All rights reserved.