April 30, 2012
Ah hummus! The classic Mediterranean staple dip (and staple of many vegan sandwich lovers). We usually always make our own hummus at home as the store-bought ones are #1 usually expensive for the amount you get, and #2 have a lot of oil and salt in them and make each tablespoon higher calorie than [...]
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April 23, 2012
Today I wanted to share a recipe with you from my upcoming second recipe ebook: Low Fat Vegan Chef Presents: Vegan Comfort Foods From Around The World. All the recipes are done and photographed, I just have to write it and put it together. In total there is going to be about 60 recipes in it all [...]
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